Recipes
Sweet corn veg soup recipe
Introduction Sweet corn veg soup is a light, comforting bowl you can enjoy any time you crave something warm and flavourful. With tender veggies and the natural sweetness of corn, this soup comes together quickly and is perfect for cozy meals at home. It’s an easy recipe that adds both freshness and nourishment to your day. Here is a simple sweet corn veg soup recipe. Ingredients needed 4 tbsp of boiled corn kernels 1 medium sized carrot finely chopped 3 pieces of finely chopped onions 2 pieces of finely chopped garlic 1 tbsp of finely chopped coriander Sweet corn veg soup recipe 1.Take a frying pan and add 1 tbsp…
Veggie white sauce pasta
Introduction Creamy, dreamy, and loaded with vibrant vegetables — this veggie white-sauce pasta is a comforting dish that brings together the best of both worlds. The rich sauce, made with butter, flour, and milk, wraps around tender pasta and crisp sautéed veggies for a satisfyingly indulgent yet wholesome meal. Whether you’re cooking for a cozy weeknight dinner or impressing friends, this pasta delivers both flavor and nutrition. Ingredients 3 pieces of chopped onions 3 pieces of chopped garlic 1/2 cup of corn kernels 1 medium sized carrot 1 medium sized capsicum 1 cup of pasta 2 cups of milk 2 tbsp of butter 2 tbsp of refined or wheat flour…
Vegetable pasta recipe
Vegetable pasta is a nutrient filled comfort food. Gently sauté your favourite veggies, add the seasoning and finally add in your cooked pasta can create a dish that is wholesome and healthy. This veggie pasta can be prepared within half an hour making it a great dinner recipe. You can customise it with your favourite veggies.Here is a simple vegetable pasta recipe Ingredients 1.3 pieces of onions 2.3 pieces of garlic 3.1/2 cup of corn kernels 4.1 medium sized carrot 5.1 medium sized capsicum 6.1 cup of pasta Vegetable pasta recipe 1.Take a bowl add some salt and boil 1 cup of pasta for 12 to 15 minutes. Once its…
Brownie recipe using wheat flour
Introduction Brownies are the ultimate treat for anyone who loves rich, chocolatey desserts. With their fudgy texture and deep cocoa flavor, they’re perfect for satisfying your sweet cravings. Whether enjoyed warm with ice cream or packed for a snack, these homemade brownies are sure to impress every chocolate lover. Here is an easy brownie recipe. Ingredients needed 1.3 eggs 2.100 gms of butter 3.1 cup whole wheat flour 4.1 cup jaggery or powdered sugar 5.1/4 cup of cocoa powder 6.6 pieces of chopped dark chocolate 7.1/4 tsp of baking powder 8. 10 to 15 pieces of cashew nuts Brownie recipe 2. Next, add 1 cup of jaggery or powdered sugar…
Easy corn pasta salad recipe
Introduction Corn pasta salad is a bright and refreshing dish that brings together the sweetness of corn, the creaminess of pasta, and the crunch of fresh veggies. It’s perfect for picnics, summer gatherings, or as a light yet filling meal any day of the week. With a simple dressing and easy prep, this salad adds a burst of color and flavor to your table. Here is an easy corn pasta salad recipe. Ingredients 1 cup of pasta 1 cup of boiled corn kernels 1 cup of finely chopped carrots 1/2 cup of finely chopped onions 1/4 cup of coriander leaves 3 tbsp of mayonnaise 2 tbsp of lemon juice Easy…
Simple rava upma recipe
Introduction Rava upma is a classic South Indian breakfast made from roasted semolina, packed with flavor and nutrition. It’s light, wholesome, and easy to prepare, making it a go-to choice for busy mornings. With the right balance of spices, veggies, and ghee, this comforting dish can turn an ordinary day into a satisfying start. Here is a simple rava upma recipe. Ingredients needed 1 cup of rava 3 cups of water 1 chilli 1 teaspoon of mustard and jeera seeds 10 cashews 1/2 cup finely chopped carrots 1/4 cup of finely chopped coriander Simple rava upma recipe 2. Next add 10 pieces of cashews and fry them till they turn…
Vegetarian egg drop soup recipe
Introduction Soup is a great way to warm up on a cold day. A vegetarian egg-drop soup offers a healthy hot supper that includes both veggies and egg. Just toss in your favourite vegetables, whisk in an egg, and you’ll have a mix of warmth, freshness and nourishment that becomes an instant favourite. This soup comes together in around 30 minutes — perfect when you want something light, healthy and comforting. Here is how to make this delicious Vegetarian egg drop soup. Ingredients needed 1.1/2 cup of finely chopped carrots 2.1/2 cup of finely chopped french beans 3.1/4 cup of finely chopped onions 4.1/4 cup of shallots 5.3 cups of…
How to make coconut chutney
Introduction Coconut chutney is a South indian condiment that is made using grated coconut, fried gram and chilli. This chutney is eaten along with idli and dosa. Its easy to make and healthy as well. Find out how to make this contiment here. Ingredients needed 1/2 cup of grated coconut 1/4 cup of fried gram 1 chilli 1/2 tbsp of salt Number of servings: 3 Prepare time: 15 minutes Coconut chutney recipe 2. Blend it well. Then add water little by little and blend it well until it gets blended well. The chutney shouldn’t be too watery or too solid. 3. Once it is in the right consistency you can…
How to make tomato basil pasta
Introduction Tomato Basil Pasta is a classic Italian dish that brings together the freshness of ripe tomatoes, the aroma of basil, and the richness of olive oil. It’s simple to make, yet bursting with flavor perfect for busy weeknights or a light weekend dinner. Every bite feels fresh, comforting, and satisfying. Ingredients 1 cup of pasta 2 tbsp of olive oil 6 medium sized tomatoes 1/2 piece of a big onion finely chopped 3 to 4 pieces of finely chopped garlic cloves 8 to 10 basil leaves How to make tomato basil step by step 1.Take a bowl and add some salt. Then add the pasta and allow it to…
How to make ragi dosa
Introduction Ragi dosa is a popular South Indian crepe that tastes best with coconut chutney. Ragi is rich in vitamins, minerals and fibre making it a healthy morning breakfast. Here is a simple recipe for ragi dosa. Ingredients needed How to make ragi dosa 3. Next, add 1 tablespoon of red rice flour. This is completely optional but adding this makes your dosa more crispy. 4. Next, add salt based on your taste preference. 5. Then add water and mix to bring the required consistency for your ragi dosa. Make sure it does not become too watery. 6. After mixing and bringing the required consistency add the chopped onions, green…