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easy corn pasta salad recipe

Corn pasta salad recipe

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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Appetizer
Servings 4 people

Equipment

  • 2 Big Bowls
  • 1 spatula

Ingredients
  

  • 1 cup pasta
  • 1 cup finely chopped carrots
  • 1 cup of boiled corn kernels
  • ½ cup of finely chopped onions
  • ¼ cup of finely chopped coriander leaves
  • 3 tbsp of mayonnaise
  • 2 tbsp of lemon juice

Instructions
 

  • Take a big bowl and add 2 cups of water, add 1 cup of pasta some salt, and boil it for 10 minutes. Once its boiled, you can drain the water and set the pasta aside.
  • Next take a big bowl and add your cooked pasta
  • Next, add 1 cup of boiled corn kernels, 1 cup of finely chopped carrots, 1/2 cup of finely chopped onions and 1/4 cup of coriander leaves.
  • Then add 3 tbsp of mayonnaise, 2 tbsp of lemon juice, 1/2 tbsp of salt and pepper.
  • Mix your pasta well and set it aside it for half an hour. The flavours will be mixed and you can enjoy your pasta.