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veggie white sauce pasta

White sauce pasta recipe

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Servings 4 people

Equipment

  • 2 frying bowls
  • 1 cooking spatula

Ingredients
  

  • 3 pieces of chopped onions
  • 3 pieces of chopped garlic
  • ½ cup corn kernels
  • 1 cup of pasta
  • 1 medium carrot
  • 1 medium capsicum
  • 2 tbsp butter
  • 2 tbsp refined flour or wheat flour
  • 2 cups of milk

Instructions
 

  • Take a bowl add some salt and boil 1 cup of pasta for 12 to 15 minutes. Once its boiled drain the water and set it aside.
  • Take a deep frying pan add 2 tbps of oil. Next add the finely chopped onions and garlic to the frying pan. Cook it for 2 minutes.
  • Then add the finely chopped carrots, capsicum and cook it for 5 minutes.
  • Then add the corn kernels and cook it. Next add 1/4 tbsp of salt and pepper.
  • Once its cooked well. Mix your pasta and add the mixed herbs, pepper and some salt as your preference.
  • Once its cooked set it aside.
  • Next take another frying pan, add 2 tbsp of butter, 2 tbsp of flour or wheat flour and mix it well.
  • Then add 2 cups of milk little by little, Keep mixing until you get a thick consistency. Then add 1/4 tbsp of salt and pepper. Mix it well. Add your cooked pasta into it .
  • Mix it and enjoy your super delicious white sauce pasta